Delicious Gelatin Free Strawberry Mousse

Healthy Strawberry Yogurt Mousse: Your Easy, No-Gelatin, High-Protein, & Vegan-Friendly Dessert Recipe

Indulge in a dessert that’s as delightful as it is nutritious with this incredibly light and fluffy strawberry cheesecake mousse. Bursting with the vibrant flavor of fresh strawberries, this recipe offers the perfect balance of sweetness without any guilt. Crafted with wholesome yogurt, it feels like a decadent treat while secretly boosting your gut health with probiotics and packing in essential antioxidants from its simple, healthy ingredients. Whether you’re seeking a refreshing summertime delight or a comforting year-round pick-me-up, this strawberry yogurt mousse is truly versatile and utterly irresistible.

A jar of healthy strawberry yogurt mousse with a dollop of coconut whipped cream on top, garnished with a fresh strawberry.

If you’re exploring other options or prefer a strawberry mousse without yogurt, you might love my healthy strawberry mousse recipe that is entirely vegan and paleo-friendly, requiring just four simple ingredients!

Why You’ll Fall in Love with This Strawberry Yogurt Mousse

This strawberry yogurt mousse isn’t just another dessert; it’s a testament to how delicious and wholesome a treat can be. Here are several compelling reasons why this recipe is about to become your new favorite:

  • No Gelatin or Agar-Agar Needed: One of the biggest advantages of this recipe is that it achieves its perfect mousse-like texture without relying on gelatin or agar-agar. This simplifies the process, making it foolproof for even novice cooks, and broadens its appeal to those who avoid animal products or prefer plant-based thickeners. You won’t have to worry about dissolving powders or achieving the right setting consistency.
  • High-Protein Version with Greek Yogurt: For those looking to boost their protein intake, using thick Greek yogurt transforms this delightful dessert into a protein powerhouse. It’s an excellent way to satisfy your sweet cravings while contributing to muscle repair and satiety, making it an ideal post-workout snack or a hearty breakfast option.
  • Easily Made Vegan with Coconut Yogurt: Catering to diverse dietary needs, this recipe is incredibly adaptable for a vegan lifestyle. By simply opting for a thick, full-fat coconut yogurt or another preferred vegan yogurt alternative, you can enjoy all the creamy, fruity goodness without any dairy.
  • Perfectly Refreshing for Any Season: While it shines as a light and cool treat during the scorching summer months, its vibrant flavor and creamy texture make it equally enjoyable throughout the year. Serve it at a holiday gathering, as a healthy after-school snack, or simply as a delightful evening dessert.
  • Quick & Easy Preparation: Forget complicated baking or lengthy steps! This mousse comes together rapidly in either a food processor or a blender, making it incredibly convenient. You’ll be amazed at how quickly you can create such an elegant and flavorful dessert.
  • Excellent for Meal Prep: This recipe is a dream come true for meal preppers. Whip up a batch at the beginning of the week, portion it into individual jars, and you’ll have healthy, delicious snacks or desserts ready to grab and go. It holds up beautifully in the fridge, ensuring you have a wholesome option on hand.

Let’s Get Blending: Making Your Strawberry Yogurt Mousse

Creating this irresistible strawberry yogurt mousse is a straightforward process, designed to be quick, easy, and incredibly rewarding. Gather your ingredients and equipment, and let’s dive into making this creamy, dreamy dessert.

Essential Ingredients You’ll Need

The beauty of this mousse lies in its simplicity, utilizing a few key ingredients that work together to create its signature flavor and texture. Choosing the right components is crucial for the best results.

  • Thick Yogurt: This is the foundation of our mousse. The thickness of your yogurt is paramount here, as it provides the body and creaminess without the need for gelatin.
    • Full-Fat Greek Yogurt: For a rich, tangy flavor and a significant protein boost, full-fat Greek yogurt is an excellent choice. Its natural thickness is ideal for achieving a firm mousse.
    • Full-Fat Coconut Yogurt: For a delicious vegan alternative, full-fat coconut yogurt works wonderfully. Ensure it’s a thick variety to maintain the desired consistency. Other thick vegan yogurts can also be used.
  • Freeze-Dried Strawberries: These are the secret to intense strawberry flavor and a perfect texture. Unlike fresh or frozen strawberries, which contain too much water and would make the mousse runny (especially without a thickening agent like gelatin), freeze-dried strawberries provide concentrated flavor and absorb moisture, helping to create that delightful mousse consistency. They also offer a nutritional punch of antioxidants.
  • Maple Syrup: To sweeten our mousse naturally. Maple syrup adds a lovely depth of flavor.
    • Substitutions: You can also use honey for a non-vegan option, or agave syrup as another plant-based sweetener. Adjust the amount to your personal sweetness preference.
  • Vanilla or Strawberry Protein Powder (Optional): This ingredient is entirely optional but can enhance the nutritional profile, especially if you’re using a lighter yogurt or want an extra protein boost.
    • Tip: If you’re already using thick Greek yogurt, which is naturally high in protein, you might want to omit the protein powder to keep the texture perfectly light.
  • Vanilla Extract: A touch of vanilla extract rounds out the flavors, adding a subtle warmth and enhancing the overall “cheesecake” profile of the mousse.
  • Milk (as needed): Only necessary if you’re incorporating protein powder. A tablespoon or two helps achieve the perfect blendable consistency without making the mousse too thin.
  • Topping Options: These are for adding extra flair and texture!
    • Coconut Whip: For an airy, creamy finish.
    • Fresh Strawberries: Sliced or diced, they add a burst of freshness.
    • Cacao Nibs or Chocolate Chips: For a delightful crunch and hint of chocolate.

Essential Equipment for Your Mousse

Making this mousse is incredibly simple and requires minimal equipment:

  • Food Processor or High-Speed Blender: This is indispensable for pulverizing the freeze-dried strawberries into a fine powder and blending all ingredients into a smooth, creamy mousse.
  • Jars or Bowls for Serving: Cute mason jars or elegant dessert bowls are perfect for individual servings and chilling.
  • Spatula: Useful for scraping down the sides of your blender/food processor and transferring the mousse.

Simple Step-by-Step Instructions

Follow these easy steps to create your luscious strawberry yogurt mousse:

  1. Prepare the Strawberries: Begin by adding the freeze-dried strawberries to your food processor or high-speed blender. Process for approximately one to two minutes until they transform into a fine, uniform powder. This ensures a smooth mousse without any chunky bits.
  2. Combine & Blend: Next, add the thick yogurt, maple syrup, and vanilla extract to the food processor. If you are using protein powder, now is the time to add it, along with 1-2 tablespoons of milk. Blend for another minute or two until the mixture is super smooth, creamy, and completely uniform in color.
    • Consistency Check: If using protein powder, the milk helps achieve the right texture. You want the mixture to be thick and smooth, but not overly sticky. Adjust milk quantity slightly if needed based on your protein powder brand.
    • Taste Test: Take a small taste of the mixture. This is your chance to adjust the sweetness! Add a little more maple syrup if you prefer it sweeter.
  3. Portion and Top: Spoon or pour the creamy mousse mixture into your chosen serving jars or bowls. For an extra touch of indulgence, generously top with a dollop of coconut whipped cream.
  4. Chill to Perfection: Place the mousse in the fridge to chill for at least 2-3 hours. This chilling time is crucial for the mousse to firm up and for the flavors to fully meld, resulting in the perfect light and airy texture. Once chilled, it’s ready to enjoy!
Two jars of strawberry yogurt mousse topped with coconut whipped cream and fresh strawberries, ready to be enjoyed.

Creative Topping Ideas & Serving Suggestions

Elevate your strawberry yogurt mousse from a simple treat to a show-stopping dessert with these delightful topping and serving ideas. Presentation can truly make a difference!

  • Charming Jars: Start with presentation! I absolutely adore serving this mousse in cute mason jars or these elegant glass jars with their adorable accompanying spoons. Individual servings are not only practical but also make for an aesthetically pleasing dessert.
  • Creamy Coconut Whipped Cream: A generous dollop of coconut whipped cream is, hands down, my favorite topping. Its light and airy texture perfectly complements the mousse, adding an extra layer of creamy decadence.
  • Chocolatey Crunch: Sprinkle some cacao nibs or mini chocolate chips over the top for a satisfying crunch and a hint of chocolatey goodness. This combination of sweet strawberry and rich chocolate is always a winner.
  • Fresh Fruit Burst: Garnish with a few slices of fresh strawberries, whole raspberries, or blueberries. The vibrant colors and fresh fruit flavor provide a beautiful contrast and an extra boost of vitamins.
  • Nutty Texture: A sprinkle of chopped pistachios, almonds, or walnuts can add an interesting textural element and a subtle nutty flavor.
  • Homemade Granola: For a delightful breakfast or snack option, top your mousse with a spoonful of your favorite crunchy granola.
  • Shredded Coconut: To enhance the coconut flavor (especially if using coconut yogurt), a light sprinkle of unsweetened shredded coconut is fantastic.
  • A Drizzle of Syrup: A tiny drizzle of extra maple syrup or a fruit coulis can add another layer of sweetness and visual appeal.

This mousse is incredibly versatile and can be enjoyed in many ways: as a healthy breakfast, a satisfying mid-day snack, a light post-dinner dessert, or even a refreshing treat after a workout.

Frequently Asked Questions (FAQs) About Strawberry Yogurt Mousse

Got questions? We’ve got answers! Here are some common queries about making and enjoying this delicious strawberry yogurt mousse:

  • Can strawberry yogurt mousse be made vegan?
    Absolutely! This recipe is incredibly vegan-friendly. Simply ensure you use a thick, plant-based yogurt. My top recommendation is a full-fat coconut yogurt, as its creaminess and natural sweetness work wonderfully here. Almond or cashew yogurts can also be used, provided they are thick enough.
  • Can you make the mousse ahead of time?
    Yes, this mousse is an excellent candidate for meal prepping! You can prepare the mousse mixture and store it in an airtight container or individual serving jars in the refrigerator for up to 3-4 days. The flavors actually deepen a bit as it chills, making it even more delicious. Just add your fresh toppings right before serving.
  • How should I store leftover mousse?
    Any leftover strawberry yogurt mousse should be stored in an airtight container in the fridge. It will stay fresh and delightful for up to 3-4 days. If you’ve added fresh fruit toppings, it’s best to consume those within a day or two, or add them just before serving.
  • Why do you use freeze-dried strawberries instead of fresh or frozen?
    This is a crucial point for the recipe’s success! Fresh or frozen strawberries contain a high water content. Since this mousse is made without gelatin or agar-agar (which are thickening agents), adding fresh or frozen fruit would introduce too much liquid, resulting in a runny consistency instead of a firm mousse. Freeze-dried strawberries provide intense flavor and color without the added moisture, allowing the yogurt to set perfectly.
  • Can I use a different type of freeze-dried fruit?
    Yes, you can experiment with other freeze-dried fruits! Freeze-dried raspberries, blueberries, or mixed berries would all work beautifully and offer different flavor profiles. Just ensure they are processed into a fine powder for the best texture.
  • What if my mousse isn’t thick enough after chilling?
    The most common reason for a runny mousse is using yogurt that isn’t thick enough. Ensure you’re using a full-fat Greek yogurt or a very thick coconut yogurt. If you’ve added protein powder, too much milk could also thin it out. If it’s still a bit soft after 3 hours, try chilling it for another hour or two. It might not be as firm as a gelatin-set mousse, but it should be spoonable and hold its shape.
  • Is this mousse suitable for breakfast?
    Absolutely! With its yogurt base, protein (especially if using Greek yogurt or protein powder), and fruit, this mousse makes for a delightful and healthy breakfast option. Pair it with a sprinkle of granola or nuts for added fiber and crunch.

Watch How to Make It: Strawberry Yogurt Mousse Recipe Video

For a visual guide to making this simple yet spectacular strawberry yogurt mousse, check out the video above. It walks you through each step, ensuring you achieve that perfect fluffy consistency and vibrant strawberry flavor. Seeing the process in action makes it even easier to follow along and create your own batch!

More Healthy Strawberry Recipes You’ll Love!

If you’ve enjoyed the fresh and healthy flavors of this strawberry yogurt mousse, you’re in for a treat! Strawberries are incredibly versatile and delicious, perfect for a wide range of wholesome recipes. Explore these other fantastic strawberry-centric dishes that are sure to become family favorites:

  • Strawberry Frozen Yogurt Bites: A frosty, bite-sized treat that’s perfect for cooling down on a warm day. Easy to make and incredibly refreshing.
  • Strawberry Chia Overnight Oats: Prepare your breakfast the night before with this fiber-packed, creamy overnight oats recipe featuring fresh strawberries and chia seeds.
  • Strawberry Cheesecake Yogurt Parfait: Layered with creamy yogurt, crunchy granola, and sweet strawberries, this parfait offers all the flavors of cheesecake in a healthy, easy-to-assemble format.
  • Healthy Strawberry Icebox Cake: A no-bake classic reimagined with wholesome ingredients, this icebox cake is light, creamy, and bursting with strawberry goodness.
  • Strawberry Mousse without Yogurt: For those who prefer a dairy-free or yogurt-free option, this simple four-ingredient recipe delivers a delightful strawberry mousse that’s vegan and paleo.
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Strawberry Mousse (without gelatin)

This strawberry cheesecake mousse is light and fluffy, perfectly sweet, and bursting with strawberries! Made with good for you, healthy ingredients, you’ll feel like you’re eating dessert while benefiting your gut health and packing in antioxidants! This would make the perfect summertime treat or any time of the year, really 😉

5 from 1 vote
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Prep Time 10 minutes
Chill time 2 hours
Total Time 2 hours 10 minutes

Course Breakfast, Dessert, snack
Cuisine American

Servings 1

Ingredients

  

Mousse

  • 1 cup Thick yogurt *greek yogurt or coconut yogurt works
  • 1 package freeze dried strawberries
  • 2 tbsp maple syrup
  • 1/2 scoop of your favorite vanilla or strawberry protein *see notes
  • 1-2 tbsp milk, as needed – omit if you’re not using protein powder **See notes
  • 1/2 tsp vanilla extract

Topping ideas

  • coconut whipped cream
  • Cacao nibs
  • chocolate chips

Instructions

 

  • Add the freeze dried strawberries to the food processor and process a minute or two until it creates a powder.
  • Add in the remaining ingredients, blending another minute or two until super smooth. Taste the mixture & adjust as needed (more maple syrup, etc). ** If you’re usig protein powder, you’ll want to add in 1 tbsp of milk when you add in the other ingredients. Depending on the brands you use, you may want to add another tbsp. You want the mixture to be thick but not SUPER thick.
  • Add the mixture to your jar and top with coconut whipped cream.
  • Place in the fridge to chill for 2-3 hours. Enjoy!

Notes

*Protein is totally optional! If using greek yogurt, i’d just leave it out as it’s already high in protein. If using coconut yogurt, I like to add 1/2 scoop in.

**Use your best judgement when adding milk! Blend all of the other ingredients in first, then check the texture. It should be thick, but not sticky thick, if that make sense. You’ll want it to be thick and smooth. I like adding a tbsp!

Keyword healthy mousse, strawberry cheesecake, strawberry mousse, strawberry yogurt, strawberry yogurt mousse

We hope you enjoy this easy, healthy, and incredibly delicious strawberry yogurt mousse! It’s a wonderful way to satisfy your sweet tooth while nourishing your body. Happy blending!