Homemade Apple Cider Vinegar Gummies: A Natural Boost for Digestion, Skin, and Immunity
Naturally elevate your well-being with these incredible apple cider vinegar gummies! Crafted with just five simple, wholesome ingredients—organic apple and orange juice, raw apple cider vinegar, grass-fed gelatin, and raw honey—this effortless recipe offers a delicious, bite-sized solution to harness all the potent health benefits of ACV. Say goodbye to artificial additives and hello to a vibrant, healthier you!

Why Choose Homemade Over Store-Bought ACV Gummies?
Many commercially available apple cider vinegar gummies, like the popular Goli brand, have gained immense popularity. While convenient, a closer look at their ingredients often reveals a list filled with fillers, added sugars, and processed components. For instance, Goli gummies typically contain Apple Cider Vinegar Powder (not liquid ACV with the “mother”), Organic Beetroot, Organic Pomegranate, Vitamin B9, Vitamin B12, Organic Tapioca Syrup, Water, Organic Cane Sugar, Pectin, Sodium Citrate, Citric Acid, Malic Acid, Natural Apple Flavors, and Organic fruit and vegetable juice (for color).
While these offer some benefits, our homemade apple cider vinegar gummies stand out by providing all the advantages of store-bought versions, but with a focus on even more gut-loving ingredients and superior nutritional quality. Our recipe features organic apple and orange juice, authentic raw apple cider vinegar with the ‘mother,’ premium grass-fed gelatin, and natural raw honey. This means you’re getting pure, unadulterated goodness without any hidden artificial additives, excessive refined sugars, or questionable binders.
Crafting these gummies at home is a delightful and natural way to integrate powerful wellness support into your daily routine. With minimal ingredients and straightforward steps, you can create your very own ACV supplement, ensuring purity, potency, and customized flavor. It’s a fun project that rewards you with a genuinely healthy snack!
If you enjoy making your own healthy treats, be sure to explore my recipes for gut-healthy fruit gummies and refreshing electrolyte gummies as well!
Top Reasons to Make Apple Cider Vinegar Gummies at Home
The benefits of preparing your own ACV gummies extend beyond just cost savings. Here’s a deeper dive into why homemade is the way to go:
- Uncompromised Ingredient Quality: You have complete control over what goes into your gummies. By selecting organic, high-quality ingredients like raw apple cider vinegar with the “mother,” fresh organic juices, and grass-fed gelatin, you ensure maximum nutritional value and purity. This means no mystery ingredients or cheap substitutes.
- Absolutely NO Preservatives or Refined Sugars: Store-bought gummies often rely on synthetic preservatives and high amounts of refined sugars to achieve their texture and shelf life. Our homemade recipe eliminates these entirely, using only natural sweeteners like raw honey and the inherent sugars from organic fruit juices, making them a truly clean treat.
- Tailor-Made Flavor and Sweetness: The beauty of DIY lies in customization. You can adjust the amount of honey or even the type of juice to perfectly match your preferred taste and sweetness level. If you find the tang of ACV too strong, you can easily balance it without sacrificing its health benefits.
- Significant Cost Savings: While the initial investment in a quality bottle of ACV and grass-fed gelatin might seem like a lot, it quickly pays off. Making your gummies at home is far more economical in the long run compared to consistently purchasing expensive commercial brands, offering you more health benefits for less money.
Recipe Video: How to Make Homemade Fruit Gummies
Visual learners will appreciate this step-by-step guide. Watch how simple it is to create these delightful and healthy fruit gummies at home. This video will walk you through each stage of the process, ensuring you achieve perfect, lump-free gummies every time.
The Incredible Benefits of Apple Cider Vinegar (ACV)
Apple cider vinegar, especially raw and unfiltered with the “mother,” is a powerhouse of beneficial compounds. Incorporating it into your diet through these delicious gummies can offer a wide array of health advantages:
- Supports Healthy Digestion: The primary active component in apple cider vinegar is acetic acid. This organic acid can significantly help improve the acidity levels within your stomach. A more acidic stomach environment is crucial for proper digestion, as it aids in breaking down food, reducing common issues like bloating and indigestion. Furthermore, enhanced digestion supports better nutrient absorption, ensuring your body gets the most out of the foods you eat—especially beneficial when consumed before meals.
- Balances Blood Sugar Levels: Numerous scientific studies have indicated ACV’s remarkable ability to help reduce post-meal blood sugar spikes. It achieves this by improving insulin sensitivity, making your body more efficient at utilizing glucose. This property makes it particularly useful for individuals managing insulin resistance or type 2 diabetes, though it’s always essential to consult a healthcare professional before using ACV therapeutically for any medical condition.
- Promotes a Thriving Gut Microbiome: Unfiltered ACV contains what is known as the “mother”—a cloudy, web-like substance composed of beneficial bacteria, enzymes, and proteins. This living culture provides natural probiotics that can support a healthy gut microbiome. A balanced gut flora is fundamental for overall health, influencing everything from digestion and immunity to mood and skin health.
- Aids in Sustainable Weight Management: Research suggests that ACV can contribute to weight management by increasing feelings of fullness and satiety. Consuming ACV, even in gummy form, might help curb appetite and reduce overall calorie intake, which can be a valuable tool in achieving and maintaining a healthy weight. Its role in regulating blood sugar also plays a part in supporting healthy weight loss over time.
- Boosts Overall Immunity: A healthy gut is directly linked to a strong immune system. By supporting gut health and providing antioxidants, ACV can play a role in bolstering your body’s natural defenses, helping you stay resilient against common illnesses.
The Power of Grass-Fed Gelatin
Gelatin, particularly from grass-fed sources, is far more than just a setting agent for gummies. It’s a nutritional powerhouse, rich in amino acids and collagen, offering profound benefits for various aspects of your health:
- Radiant, Healthy Skin: Gelatin is an excellent source of essential proteins, particularly collagen, which is vital for skin health. Regular intake can significantly improve your skin’s moisture retention, elasticity, and overall appearance, contributing to a youthful, glowing complexion.
- Heals and Soothes the Intestinal Tract: One of gelatin’s most celebrated benefits is its ability to support gut integrity. It contains amino acids like glycine and glutamine that help coat and calm irritation and inflammation in the intestinal lining. This makes it particularly beneficial for individuals dealing with leaky gut syndrome or other digestive sensitivities.
- Enhances Mobility and Joint Health: The collagen in gelatin is a key component of connective tissues throughout your body, including cartilage, tendons, and ligaments. By promoting the healing and regeneration of these tissues, gelatin helps support joint and cartilage health, leading to improved mobility and reduced discomfort.
- Supports Stronger Bones: Beyond joint health, the proteins and amino acids in gelatin contribute to improved bone density and structure. It provides the building blocks necessary for maintaining strong, resilient bones, crucial for long-term skeletal health.
- Exceptional Amino Acid Profile: Gelatin boasts a unique amino acid profile, including glycine, proline, and hydroxyproline, which are often lacking in modern diets. These amino acids are essential for various bodily functions, from protein synthesis to detoxification and neurotransmitter production.
- Repairs the Gut Lining: For anyone experiencing gut issues like “leaky gut,” gelatin is an invaluable ally. Its restorative properties help to strengthen the gut barrier, reducing permeability and preventing undigested food particles and toxins from entering the bloodstream. This is truly the perfect ingredient for a gut-healing recipe!

Not All Gelatin is Created Equal: Grass-Fed vs. Grain-Fed
Understanding the source of your gelatin is crucial for maximizing its health benefits. Grass-fed gelatin is derived from the collagen of cows that have been raised on a natural, grass-fed diet. The collagen is extracted from their hides and bones through a boiling process at temperatures above 40 degrees Celsius, which breaks it down into smaller protein chains, creating gelatin. As it cools, this solution then forms its characteristic jelly-like consistency.
The distinction between grass-fed and grain-fed is significant. Grass-fed sources ensure that the animals were raised without hormones, antibiotics, and on a diet that is natural to their physiology, resulting in a purer and more nutrient-dense product. Grain-fed animals, on the other hand, are often subjected to less ideal living conditions and diets, which can impact the quality of the collagen derived from them.
These homemade apple cider vinegar gummies are not only paleo-friendly and naturally sweetened, but they are also profoundly packed with gut-friendly collagen from high-quality grass-fed gelatin. Choosing grass-fed ensures you’re getting the best possible foundation for skin, joint, and digestive health.
Key Ingredients for Your Homemade ACV Gummies
Every single ingredient in this thoughtfully crafted recipe serves a vital purpose, contributing to both the flavor and the profound health benefits of these gummies:
- Apple Cider Vinegar (with the mother): This is the star ingredient! We use raw, unfiltered ACV, preferably with the visible “mother” culture. It’s essential for its acetic acid content, which vigorously supports healthy digestion, helps stabilize blood sugar levels, and may even aid in effective weight management. The mother also contributes beneficial probiotics for gut health.
- Organic Apple Juice: Provides natural sweetness to balance the tartness of the ACV. Beyond flavor, organic apple juice delivers a valuable dose of antioxidants and essential vitamins, making it a healthy and delicious base for our gummies.
- Organic Orange Juice: This vibrant addition is a fantastic source of vitamin C, known for its immune-boosting properties. The organic orange juice also plays a crucial role in enhancing the flavor profile and adding an extra layer of natural sweetness, skillfully cutting through some of the strong tang from the apple cider vinegar, making the gummies more palatable.
- Grass-Fed Gelatin: As discussed, this is a premium source of collagen. It is indispensable for creating the gummy texture and is rich in amino acids that support healthy skin, improve joint flexibility, and actively work to repair and maintain a robust gut lining.
- Raw Honey: A natural, unprocessed sweetener, raw honey is packed with beneficial enzymes, antioxidants, and minerals. It not only sweetens the gummies but also adds its own unique health-promoting properties, unlike refined sugars.
-
Prepare your ingredients for a seamless process. -
Whisking the gelatin mixture to perfection. -
Pouring the mix into silicone molds for fun shapes.
Easy Steps to Make Your Own Apple Cider Vinegar Gummies
Making these nutritious gummies is incredibly simple. Follow these steps, and you’ll have a batch of delicious, healthy treats in no time!
- Bloom the Gelatin: In a spacious bowl, combine the apple cider vinegar, half a cup of organic apple juice, and the raw honey. Evenly sprinkle the grass-fed gelatin over the liquid surface. Allow this mixture to sit undisturbed for approximately 5 minutes. This crucial step, known as “blooming,” allows the gelatin granules to absorb liquid and swell, preventing lumps later on.
- Gently Warm the Remaining Juice: To ensure a perfectly smooth, non-grainy consistency in your gummies, it’s essential to gently warm the remaining juice. Pour the remaining one cup of apple juice into a heat-safe bowl or a small saucepan. Microwave it for about 30-45 seconds until it’s just warm to the touch—not hot or boiling. Alternatively, you can warm it on the stovetop over low heat.
- Combine and Whisk Thoroughly: Once the juice is warm, gradually add it to the bloomed gelatin mixture in the larger bowl. Whisk vigorously and continuously until the gelatin is completely dissolved, and the mixture is perfectly smooth with no visible lumps. If you encounter stubborn clumps, a quick blend in a blender for a few seconds can help, or simply remove them with a spoon. The goal is a uniform, clear liquid.
- Pour into Molds: Carefully pour the warm, smooth mixture into your chosen silicone molds. Silicone molds are ideal as they make removing the set gummies incredibly easy. If you don’t have molds, you can also pour the mixture into a lightly greased (with a neutral oil like avocado oil) glass dish, and cut into squares once set.
- Chill Until Firm: Transfer the filled molds or greased dish to the refrigerator. Allow them to chill for 1-2 hours, or until the gummies are completely firm and set. Once firm, gently pop the gummies out of their molds. Store the finished homemade apple cider vinegar gummies in an airtight container in the fridge for up to 2 weeks for optimal freshness and potency.
Essential Tips for Perfect Homemade ACV Gummies
Achieving the best results with your homemade gummies is easy with these helpful tips:
- Prepare Your Molds: Before pouring, lightly spray your silicone molds with a neutral cooking oil spray, such as avocado oil spray. This tiny step creates a non-stick surface, ensuring your gummies pop out cleanly and effortlessly without any tearing.
- Choose Quality ACV: Always opt for raw, unfiltered apple cider vinegar with the “mother.” The “mother” contains beneficial bacteria and enzymes that contribute to ACV’s most potent health benefits, which are crucial for effective gut support.
- Avoid Boiling: When warming the juice, make sure it’s just warm, not boiling. High heat can potentially damage the delicate enzymes present in raw honey and unpasteurized apple cider vinegar, diminishing their nutritional value.
- Invest in Silicone Molds: While a greased dish works, silicone molds make the process significantly easier and more enjoyable. They allow for precise shapes and sizes, and the flexibility of silicone ensures simple removal. Consider using fun, fruit-shaped molds to make these healthy treats even more appealing!
- Proper Storage is Key: Always store your homemade gummies in an airtight container in the refrigerator. This maintains their firm texture and prolongs their freshness and potency for up to two weeks.
Frequently Asked Questions About ACV Gummies
- How many gummies should I consume daily?
It’s always best to start conservatively. Begin with 1–2 gummies daily and observe how your body responds. As with any supplement, if you are currently taking medications or have pre-existing health conditions, it is crucial to consult your doctor before incorporating ACV gummies into your routine to ensure they are appropriate for you.
- Can I use an alternative sweetener?
Absolutely! If you’re looking for a vegan option, or simply prefer a different taste, maple syrup or coconut nectar can be excellent substitutes for raw honey. Adjust the quantity to your preferred sweetness level, keeping in mind that these might subtly alter the final flavor.
- What if I’m not fond of the strong vinegar flavor?
Many store-bought gummies prioritize palatability by loading up on sugar, often at the expense of sufficient ACV for true benefits. Our recipe is designed to contain a meaningful amount of apple cider vinegar per gummy to ensure you actually reap the health rewards. Therefore, they will naturally have a slightly tart or vinegary undertone, which many come to love! However, if you desire a sweeter profile, you have a few options: you can reduce the apple cider vinegar to 1/3 cup and simultaneously increase the total apple juice to 1 2/3 cups. Alternatively, you can add an extra spoonful of honey, or for a sugar-free alternative, a few drops of liquid monk fruit drops will do the trick.
- Are these gummies suitable for children?
While the ingredients are natural, ACV can be potent. It’s always best to consult a pediatrician before giving ACV gummies or any supplement to children. The dosage and appropriateness may vary based on age and health status.
- Can I use powdered gelatin instead of grass-fed gelatin?
While other gelatins will technically set, grass-fed gelatin offers superior nutritional benefits, particularly in terms of collagen content and purity, as it comes from healthier animals. For maximum gut-healing and skin-boosting properties, grass-fed is highly recommended.
Explore More Healthy Homemade Recipes
If you’ve enjoyed creating these Apple Cider Vinegar Gummies, you’ll love my other health-focused, easy-to-make recipes:
- Gut-Healthy Fruit Gummies
- Energizing Electrolyte Gummies
- Soothing Tart Cherry Sleep Gummies
- Gut-Healthy Matcha Marshmallows
- Delicious Raspberry Marshmallows
- Invigorating Ginger Turmeric Wellness Shots
- Rejuvenating Beauty Wellness Shots
If you try this recipe and love it, it would mean the world to me if you left a star rating & review below, and tagged me in your creations on Instagram @danishealthyeats! Your feedback inspires more healthy creations!

Apple Cider Vinegar Gummies Recipe
Naturally boost your digestion, skin, immunity, metabolism, & energy with these apple cider vinegar gummies! Made with just five wholesome ingredients—organic apple & orange juice, raw apple cider vinegar, grass-fed gelatin, and raw honey—this easy recipe gives you all the health benefits of ACV in a delicious, bite-sized treat!
Prep Time: 5 mins
Total Time: 5 mins (plus chilling)
Course: Dessert, Snack
Cuisine: American
Servings: 12 gummies
Ingredients
- 3/4 cup organic apple juice
- 3/4 cup organic orange juice
- 1/2 cup apple cider vinegar (with the mother)
- 3 tbsp raw honey *see notes for sweetness adjustment
- 3 tbsp grass-fed gelatin
Instructions
-
Bloom the gelatin: In a large bowl, combine the apple cider vinegar, 3/4 cup orange juice, and honey. Evenly sprinkle the grass-fed gelatin over the top and let it sit for a few minutes (about 5 minutes) to “bloom.” This allows the gelatin to absorb liquid and hydrate.
-
Heat the rest of the juice: To ensure a smooth mixture, it’s important to warm up the remaining apple juice. Add the 3/4 cup apple juice to a heat-safe bowl or small saucepan. Microwave for 45-60 seconds until just warm (do not boil), or gently heat on the stovetop over low heat until warm to the touch.
-
Combine and whisk: Pour the warm apple juice into the gelatin mixture. Whisk vigorously and continuously until the gelatin is completely dissolved and no lumps remain. The mixture should be very smooth and not grainy. If it’s grainy, the juice may not have been warm enough or you need to whisk more thoroughly. For stubborn lumps, you can quickly blend the mixture in a blender for a few seconds.
-
Pour into molds: Carefully pour the smooth liquid mixture into silicone molds (fruit-shaped molds work great!) or a lightly greased glass dish. Spraying molds with avocado oil spray beforehand will make removal easier.
-
Chill until set: Transfer the molds or dish to the refrigerator. Chill for 1-2 hours, or until the gummies are completely firm. Once set, gently remove the gummies from the molds and store them in an airtight container in the fridge for up to 2 weeks.
Video
Notes
I crafted these gummies to contain a significant amount of apple cider vinegar per serving to ensure you truly benefit from its properties. This means they will have a slightly tart, vinegary flavor, which I personally enjoy! However, if you prefer a sweeter taste, you can adjust the recipe:
- Reduce the apple cider vinegar to 1/3 cup and increase the total apple juice to 1 2/3 cups.
- Alternatively, add extra raw honey to taste.
- For a sugar-free option, consider adding liquid monk fruit drops until your desired sweetness is reached.
Additional Tips:
- Spray your molds with avocado oil spray (or a similar neutral oil) before pouring the gelatin mixture. This prevents sticking and makes popping the gummies out much easier!
- Always use raw, unfiltered ACV with the mother for maximum health benefits and probiotic content.
- Avoid boiling the juice when warming it. High temperatures can degrade the beneficial enzymes in both the honey and the apple cider vinegar.
- Silicone molds are highly recommended for easy removal and fun shapes, making the gummies more enjoyable to eat.
Keywords: apple cider vinegar gummies, beauty gummies, fruit gummies, gut health gummies, healthy gummies, homemade gummies, paleo gummies, sugar-free gummies