Vegan Strawberry Yogurt Bites

Delicious & Healthy Frozen Strawberry Yogurt Bites: Your Guide to Easy, Gut-Friendly Treats

Looking for a refreshing, healthy, and incredibly easy snack or dessert that satisfies your sweet cravings without the guilt? These **strawberry yogurt bites** are your answer! Ultra-creamy, bursting with vibrant strawberry flavor, and perfectly sweet, they offer a delightful cool treat. More than just delicious, these bites are also **good for your belly** thanks to the probiotics in yogurt, and **packed with antioxidants** from fresh or freeze-dried strawberries. Whether you’re looking for a **vegan/dairy-free option** using coconut yogurt or a **higher protein boost** with Greek yogurt, this versatile recipe has you covered. Get ready to create a batch of these irresistible frozen delights that everyone will love!

A tray of strawberry frozen yogurt bites, one with a bite taken out of it.
A delightful tray of freshly made frozen strawberry yogurt bites, perfect for a quick snack.

Why You’ll Absolutely Love These Strawberry Yogurt Bites

There are so many reasons to fall in love with these simple yet satisfying frozen treats. They are designed for convenience, health, and pure enjoyment!

  • SUPER easy to make! You won’t believe how little effort goes into creating these delicious bites. With just a few ingredients and minimal prep time, you can have a batch chilling in your freezer in no time.
  • Made with good-for-you ingredients. Say goodbye to artificial flavors and unnecessary additives. This recipe focuses on wholesome, natural ingredients that nourish your body while delighting your taste buds.
  • Kid-friendly! These colorful, sweet, and fun-sized bites are a guaranteed hit with children. They’re a fantastic way to sneak in some healthy probiotics and fruit into their diet without them even knowing it.
  • Versatile – you can switch up the fruit you use. While strawberries are undeniably delicious, feel free to experiment with other freeze-dried fruits like blueberries, raspberries, or even a mixed berry blend. The possibilities are endless!
  • Can be made with coconut yogurt or Greek yogurt. This recipe is incredibly adaptable to various dietary needs. Choose thick coconut yogurt for a creamy vegan and dairy-free option, or opt for Greek yogurt for an extra boost of protein.
  • Keeps in the freezer for a while! Make a big batch and store them for weeks, ensuring you always have a healthy, refreshing snack readily available whenever a craving strikes.

Essential Ingredients to Make These Delicious Yogurt Bites

Crafting these delectable frozen yogurt bites requires a handful of simple, wholesome ingredients. Each component plays a crucial role in achieving the perfect flavor and texture:

  • Yogurt: The foundation of our bites! For a truly creamy texture, it’s essential to use thick yogurt.
    • Coconut Yogurt: For a vegan or dairy-free option, choose a high-quality, thick coconut yogurt. Brands like CocoJune or Culina are excellent choices due to their rich, creamy consistency that mimics traditional yogurt well.
    • Greek Yogurt: If you’re looking for a higher protein content and a tangy flavor, full-fat Greek yogurt works wonderfully. Its natural thickness helps the bites hold their shape perfectly.
  • Sweetener: You have flexibility here to adjust sweetness to your preference and dietary needs.
    • Honey: Offers a rich, floral sweetness and pairs beautifully with strawberries.
    • Maple Syrup: A fantastic vegan alternative, providing a deep, caramelized sweetness.
  • Freeze-Dried Fruit: This is the secret to an intense fruit flavor and vibrant color without adding excess moisture that can make frozen treats icy.
    • I adore using freeze-dried strawberries for that classic, sweet-tart strawberry essence.
    • Blueberries also work wonderfully, offering a different flavor profile.
  • Chocolate: An optional, yet highly recommended, coating that adds a delightful crunch and rich flavor contrast.
    • Regular or white chocolate both work perfectly. Melted chocolate creates a “magic shell” effect, hardening quickly once it touches the cold yogurt bites.
    • You can also skip the chocolate entirely and enjoy the pure, unadulterated yogurt bites as-is – they’re still incredibly delicious!
  • Coconut Cream: This ingredient is key for achieving that irresistible ice-cream like texture. It adds richness and creaminess, preventing the bites from becoming too icy. I highly recommend not leaving it out! However, if you absolutely can’t get your hands on it, you can just use a bit more of your chosen thick yogurt for a slightly different, but still delicious, result. Ensure you use the solid, thick part from the top of a full-fat canned coconut milk, not the watery liquid.
  • Vanilla Extract: A touch of vanilla enhances the overall sweetness and rounds out the flavors beautifully.

Optional Additions to Elevate Your Bites

Beyond the core ingredients, you can easily customize your yogurt bites with these optional additions to boost nutrition or add extra texture and flavor:

  • Collagen: If you’re using coconut yogurt and want to add extra protein, unflavored collagen peptides blend seamlessly into the mixture without altering the taste or texture. This is a fantastic way to make your dairy-free bites more satiating.
  • Hemp Seeds: Blending in a tablespoon or two of hemp seeds will also add a little extra plant-based protein, healthy fats, and a subtle nutty flavor to the recipe, along with a boost of Omega-3s.
  • Chocolate Chips or Cacao Nibs: For an extra delightful crunch and an intensified chocolate-strawberry experience, stir in some mini chocolate chips or cacao nibs before freezing. This creates a wonderful texture contrast within the creamy bite.
a tray of frozen yogurt bites
A close-up of the delectable frozen yogurt bites, ready for a chocolate dip.

How to Make These Irresistible Strawberry Yogurt Bites

Making these frozen treats is surprisingly simple and requires just a few easy steps. Follow these instructions for perfect, creamy bites every time:

  1. Prepare the Freeze-Dried Fruit: Add the entire bag of freeze-dried strawberries (or other fruit) to a food processor or high-speed blender. Process for a minute or two until the fruit forms a fine powder. This step is crucial for incorporating the intense fruit flavor smoothly into the yogurt mixture without any chunks. My Beast blender works perfectly for this!
  2. Blend the Yogurt Mixture: Add the powdered freeze-dried fruit, your chosen yogurt (coconut or Greek), coconut cream, maple syrup (or honey), and vanilla extract to the food processor or blender. Blend for another minute or so until the mixture is completely smooth and uniform. Scrape down the sides if necessary to ensure everything is well combined. The consistency should be thick and creamy.
  3. Pour and Freeze: Carefully pour the smooth yogurt mixture into a silicone ice cube tray or mold. Silicone molds are recommended as they make it much easier to pop out the frozen bites later. Fill each cavity evenly. Place the tray in the freezer for at least 2-3 hours, or until the bites are completely firm to the touch. This firmness is essential for the next step.
  4. Dip in Melted Chocolate (Optional but Recommended): Once the yogurt bites are fully frozen, melt your chocolate of choice. You can do this using a double boiler method for a smooth melt, or in 30-second increments in the microwave, stirring well between each interval, until completely smooth and fluid. Quickly remove the firm yogurt bites from their molds. One by one, dip each bite into the melted chocolate, allowing any excess to drip off. Place the chocolate-coated bites onto a parchment-lined baking sheet.
  5. Final Freeze: Return the chocolate-dipped bites to the freezer for an additional hour or so. This allows the chocolate shell to firm up completely, creating that satisfying, crisp exterior. Once firm, they are ready to be enjoyed!

Storing Leftover Yogurt Bites for Future Enjoyment

These frozen strawberry yogurt bites are fantastic for meal prep and make-ahead snacking. To ensure they stay fresh and delicious, store leftover bites in an air-tight container in the freezer. Layer them between sheets of parchment paper if you have many to prevent them from sticking together. They will maintain their creamy texture and vibrant flavor for several weeks, making them perfect to grab right out of the freezer whenever you need a quick, healthy treat!

Health Benefits: Good for Your Belly, Packed with Antioxidants

Beyond their delightful taste, these strawberry yogurt bites offer significant health advantages. The primary ingredient, yogurt, especially Greek yogurt or certain coconut yogurts, is a fantastic source of **probiotics**. These beneficial bacteria contribute to a healthy gut microbiome, which is crucial for digestion, nutrient absorption, and even immune function. A healthy gut is often referred to as the “second brain” due to its influence on overall well-being. Furthermore, strawberries are nutritional powerhouses. They are rich in **Vitamin C, manganese, folate, and potassium**, but most notably, they are brimming with **antioxidants**. These compounds help protect your body’s cells from damage by free radicals, potentially reducing the risk of chronic diseases and supporting overall cellular health. Enjoying these bites means treating yourself to a delicious snack that also actively contributes to your health and vitality.

Variations and Customization Ideas

One of the best things about this recipe is its adaptability. Don’t limit yourself to just strawberries and chocolate! Here are some ideas to inspire your creativity:

  • Mixed Berry Bites: Use a blend of freeze-dried strawberries, raspberries, and blueberries for a triple berry flavor explosion.
  • Tropical Twist: Incorporate freeze-dried mango or pineapple for a sunny, tropical flavor. A white chocolate coating would complement these perfectly.
  • Nut Butter Swirl: Before freezing, swirl a tablespoon of your favorite melted nut butter (almond, peanut, or cashew) into the yogurt mixture for added richness and protein.
  • Lemon Zest Brightness: Add a teaspoon of fresh lemon zest to the yogurt mixture to give it a bright, zesty kick that pairs beautifully with strawberries.
  • Crunchy Toppings: After dipping in chocolate, immediately sprinkle with shredded coconut, chopped nuts, granola, or extra freeze-dried fruit pieces before the chocolate sets for added texture.
  • Protein Power Bites: Double down on the protein by adding both collagen and hemp seeds, especially if using a dairy-free yogurt.
  • Spiced Bites: A pinch of cinnamon or cardamom can add a warm, comforting note, especially if using fruits like apples or pears (though freeze-dried versions might be harder to find).

Experiment and find your favorite combination! These bites are a canvas for your culinary imagination.

More Delightful Recipes to Try

If you loved these healthy frozen yogurt bites, be sure to explore more of our innovative and delicious recipes:

  • Healthy Caramel Coffee Frozen Yogurt
  • Strawberry Cheesecake Yogurt Cup
  • Pumpkin Magic Shell Yogurt Cup
  • Yogurt Granola Cups
Frozen Strawberry Yogurt Bites with one taken out of the tray.

Vegan Strawberry Yogurt Bites

These vegan strawberry yogurt bites are ultra creamy, full of strawberry flavor, and perfectly sweet and refreshing! These make the easiest snack or healthy treat, while being good for your belly and packed with antioxidants!
Print Recipe
Pin Recipe

Prep Time

10 minutes

Freeze Time

3 hours

Total Time

3 hours

7 minutes

Course
Breakfast, Dessert, Snack
Cuisine
American

Ingredients

  

Yogurt Bites

  • ¾
    cup
    unsweetened vanilla coconut yogurt or greek yogurt
    *Make sure it’s THICK
  • 1
    1.2oz
    bag of freeze-dried strawberries
  • ¼
    cup
    coconut cream
    *solid part from the top of full-fat canned coconut milk
  • 2-3
    tbsp
    maple syrup
  • 1
    tsp
    vanilla extract

Coating

  • 1 ¼
    cup
    chocolate of choice
    *Coating is optional!

Instructions

 

  • Add the strawberries to a food processor or blender. Process a few minutes until a powder forms.
  • Add in the remaining ingredients, blending another minute or two until completely smooth.
  • Pour the mixture into a silicone mold or ice cube tray. Place in the freezer for 2-3 hours until COMPLETELY firm.
  • Melt the chocolate in a small bowl (either use the double boiler method or heat it in 30sec increments in the microwave, stirring between each, until melted). Remove the bites from the mold and quickly dip each one, placing it on a parchment-lined baking sheet.
  • Return the bites to the freezer for an hour or so. Then transfer them to an air-tight container, storing them in the freezer!

Keyword
coconut yogurt, frozen yogurt, greek yogurt, healthy snack, high protein, yogurt bites, yogurt cups